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Food Products & Commodities

Food products and commodities.

Wool, meat, dairy, wine, honey and imported foods. Grade first, then volume.

A glass of red wine.

What moves

  • Greasy or processed wool, beef, sheepmeat, hides, dairy, wine and honey for export.
  • Rice, spices, pulses, tea, coffee, cocoa, olive oil, dried fruit and seafood for import.

Markets

  • Beef and veal were 21.2% of Australia’s agricultural exports in 2024–25. Wool was A$2,758 million in the same table.
  • Seafood is traded, and it sits outside that agricultural table. No seafood value is stated here.

Season

  • Wool is a clip, not a harvest window.
  • Meat and dairy move through the year, subject to plant approval and the destination protocol.
  • Imported crops follow the origin harvest. Dried goods ship after harvest.

What buyers specify

  • Micron and yield for wool. Cut, grade and shelf life for meat.
  • Vintage, variety and pack for wine.
  • Origin, process and grade for coffee, spices and rice.

Packing and terms

  • Bales, cartons, drums or food-grade bags.
  • FOB, CFR and CIF are the usual sea terms.

Check before the goods move

  • Prescribed meat exports need the department’s export path, including a licence where the species requires one, and the destination protocol. DAFF, exporting meat
  • Micor is the guide to the importing country’s requirement for meat, dairy, plants, fish and honey. DAFF, Micor
  • Food imported for sale in Australia must meet BICON and the food-safety checks under the Imported Food Inspection Scheme. DAFF, importing food

For a quotation

  • The product and the specification: grade, variety, or part number.
  • Export or import, and the destination or origin country.
  • A quantity and a unit.
  • Timing, and an Incoterm if you already know it.
  • Your name, company, and an email for the reply.
Request a quote

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